
His on- and off-premise catering menus are customized to the particular requirements of each client, and a set catering menu is in the works. JJ Stacks not only tries to support local by working with food vendors, he also proudly offers a 15% discount to any first responders, as well as active or retired military personnel. This is more of a casual, quick service, high-end snack bar.” “My previous place had mostly indoor seating, a bar, and a patio that could handle 175 people. “Even with the challenges posed by COVID, I decided to take a shot,” he said. When he discovered the property he now runs on Federal Road he fell in love with the location and the possibilities of creating a destination for both food and family fun. Attonito has since kept the name, but has adjusted his menu around more conservative portions at the general request of many patrons who are just as happy with the current offerings.Īttonito has been in food service and restaurant operations for nearly three decades except for a brief period, and transplanted some of his most popular recipes including a few award-winning wing treatments from a popular sports bar he owned and operated in neighboring Ridgefield.

That homestyle business attitude also extends to the fresh selections offered at JJ Stacks, named for the original menu that initially offered all the sandwiches stacked three high - whether it was with chicken or beef patties. “Our coffee is from Candlewood Coffee, our ice cream is from Rich Farms, Bigelow supplies our teas, we get all our chicken from Omaha Beef, and our breads come from Gluten-Free Oasis, so we really try to support local as much as we can.” “My mantra is ‘support local,’ and stay out of the big box suppliers as much as we can given the business we’re in,” he said. So he attempts to source as many items as he can stock from local vendors.
#Stacks bar and grill photos full#
Serving a full selection of breakfast offerings, delicious lunch and dinner favorites, and a custom catering menu for larger events, Attonito is also acutely aware of the challenges mom and pop operations like his are facing, especially during the COVID pandemic. Then come warmer weather, families and groups also pour into the Brookfield restaurant to check out mini golf and activities such as live music on the deck, pop-up drive-in movies, and themed festivals. Whether you want to revive the old or discover the new, we look forward to seeing you too.BROOKFIELD - Local business owner and restauranteur Joe Attonito’s JJ Stacks at 537 Federal Road is a bit quieter during the winter months, but the upscale snack bar still sizzles with great food selections hungry patrons can get passionate about. If we were customers, this is where we would be. Stack A Restaurant is one of the many experiences within the Urban Brewing Experience, with our guests coming from all over the world for Brewery Tours, Taps and Tapas, Beer Tastings or simply spending the day people watching in our sunny Hop Garden. Our Sommelier has gone to great lengths to source a wide and full of surprises wine selection, combined with the biggest and best beer and spirits list in the city. There is always something brewing here, from ideas, to beers and awesome coffee.

Our dishes are influenced by our journeys around the world, and have been crafted using locally sourced ingredients of the highest quality.

Serving both lunch and dinner, group and tasting menus, it is a destination not to be missed, whether entertaining clients or celebrating family occasions. The layout of the vaults, each separated by centenary brick and stone walls, makes for an unrivalled atmosphere and cosy setting. An architectural masterpiece in its own right, We have called our downstairs restaurant Stack A which is a smart casual restaurant suited to intimate small tables, social gatherings or larger groups, with a capacity of up to 250 people. Located in Dublin Docklands and tucked away in the 200-year-old vaulted CHQ building, formerly known as Stack A. Welcome to Stack A Restaurant, one of the most unique settings and dining experiences in Dublin.
